Open cooked food stores need to handle what procedures
open cooked food stores need to handle what procedures? Many people choose to open food stores catering industry, with the increasing popularity, the demand of life, now opened in the City Deli is also very common, and the business is very good, but need to shop for a variety of documents, this is to look at the deli opened in the city of investment you need to do what documents
if the deli opened in the city, the clerk to the epidemic prevention departments to check, check after passing for a health certificate and health permit to the District Health Bureau, two permits complete, to apply for business tax related business license. If the opening of the shop does not live slaughter of live birds, but directly from the market to buy a good slaughter of poultry, you do not need to apply for slaughter certificate, but the health of the birds into the quarantine certificate and the factory certificate.
1, practitioners health certificate – CDC for very simple
2, food hygiene license – Health Bureau for
3, industrial and commercial business license – trade and Industry Bureau
4, state and local tax registration certificate –